
Energy Policy Affects Wildlife
BP Impacts Obvious – Others Not
So Obvious
Energy
policy definitely affects wildlife. Ethanol
made from corn is being pushed by the Federal government under pressure
from a powerful industry lobby. Following
is the opinion of one conservation leader about using a food crop to run
vehicles.
President Obama popularized the phrase “putting lipstick on a
pig” during the election, but the Washington ethanol lobby gave it
substance. However, no amount
of lipstick can cover the negative impacts that corn-based ethanol has on
America.
Ethanol, a.k.a., ethyl alcohol, is produced through a fermentation
or distillation process of sugar solutions.
The resulting liquid is a compound that can be burned as a fuel.
Ethanol can be made from corn, other grains or biomass sources such
as sorghum, corn cobs, cornstalks, grasses and even wood chips.
Using these biomass sources, many of which are waste products, to
satisfy America’s energy demand makes a lot of sense.
But converting a food source to a transportation fuel makes no
sense.
For the last dozen years, Federal legislators and the ethanol lobby
have been busy in our nation’s capital smearing lipstick all over the
corn to ethanol push. Ethanol
produced in America grew from 2 billion gallons in 2002 to over 6.5
billion gallons in 2007. Federal
mandate requires ethanol production at 35 billion gallons by 2017.
If we assume that all, or most, of that lofty goal will come from
corn then we are going to witness some major changes to our rural
landscape.
In 2010 taxpayers paid $7.7 Billion in tax credits to the ethanol
industry, while 41% of the American corn crop was diverted to make this
fuel. This increased meat and
other food costs to the American consumer, and many argue increased food
costs around the world. The
food riots in Mexico in 2008 were attributed to shortages of corn, a
staple in the Mexican diet. Pope
Benedict called the conversion of food to a transportation fuel to be
immoral.
Earth is home to 6.5 billion people, to be 8 billion by the next
decade. The world could have a
hard time feeding itself in the future even if all arable land is put in
production. Add to that the
burden of increased cost of food on the world’s poor.
Part of the move to topple the Egyptian government was caused by
steep increases in the cost of food staples in a nation where half the
people live on $2 a day. Food
costs will only go higher.
All in Favor
The ethanol lobby has a powerful core of support in D.C., but the
lipstick is wearing off for most. Senator
John McCain (Arizona) recently said “Ethanol is a joke.”
Many on Wall Street feel the same way even though they make money
from commodities like corn. Meryl
Witmer, General Partner, Eagle Capital Partners and a Wall Street guru was
recently quoted in Barron’s
saying “ the federal ethanol mandate results in “more than 30% of our
corn production being used for ethanol.
It is ‘a crazy policy’ that Congress could and should
change.”
In spite of growing opposition to ethanol subsidies in Washington,
and throughout the nation, the U.S. Environmental Protection Agency in
January 2011 authorized the ethanol blend in gasoline to rise from 10% to
15% for vehicles 2001 and newer. This
appears to be a policy designed to help the ethanol industry to grow.
Push-back against the current ethanol policy is growing among
deficit hawks and environmental interests.
The Birds Weigh In
Grassland birds, as a group our most threatened, vote no to
corn ethanol according to recent research published by Dr. Bruce
Robertson, MSU entomology professor and postdoctoral fellow at the
Smithsonian Conservation Biology Institute Migratory Bird Center in
Washington D.C. He and
collaborators learned from a Southern Michigan study that the
environmental consequences of turning more acreage over to row crops for
fuel are a serious concern.
In the first such empirical comparison and the first to
simultaneously study grassland bird communities across habitat scales, Dr.
Robertson and colleagues found that bugs and the birds that feed on them
thrive more in mixed prairie grasses than in corn.
Almost twice as many species made their homes in mixed grasses,
while plots of switchgrass, a federally designated model fuel crop, fell
between the two in their ability to sustain biodiversity.
It is clear that wholesale loss of grasses and native prairie
communities in the Midwest will have a serious impact on our grassland
birds.
Meanwhile, the U.S. Department of Agriculture expects farmland to
continue to leave the Conservation Reserve Program, an effort where
farmers are paid to retire certain lands for a minimum of 10 years.
Much of this renewed productive acreage will convert from grassland
to crops in the future. The
bottom line for wildlife is decidedly negative.
What is the answer to this craziness?
Well, Larry Reed, of the Mackinac Center, the Midland based think
tank, zeroed in on ethanol about 10 years ago when he wrote:
“What we have here is not insanity, but an addiction.
Politicians get a ‘high’ from ethanol.
Vocal, moneyed special interests—the ‘pushers’ of the stuff,
if you please—have hooked them on it.
What’s needed perhaps is a support group we might call
‘Ethanolics Anonymous’ to help weak and wayward politicians mend their
ways and get back on the straight and narrow.”
The Congress needs to stop taxpayer support for the destruction of
America’s prairie and grassland ecosystems.
Dennis Fijalkowski
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